Ingredients :

 

Besan (Kadalamav) - 1 cup

Onion - Large 1

Egg - 1

Green Chillies - 3

Curry leaves - few

Cumin seed - 1/2 tsp

Salt to taste

 

Method :

 

Take a bowl and mix all the ingredients. 

Add little water if required.

Put a pan in the stove and wait till the oil boil.

Take some and fry it till golden brown.

Serve it to a plate.